Sprinkle this seasoning on fajita veggies, soy taco “meat”, Soy Curls, tempeh, roasted potatoes, roasted vegetables and more.

Sprinkle this seasoning on fajita veggies, soy taco “meat”, Soy Curls, tempeh, roasted potatoes, roasted vegetables and more.

Ingredients:

  • 2 tbsp cornstarch
  • 2-4 tsp chili powder
  • 2 tsp sea salt (fine)
  • 2 tsp smoked paprika
  • 2 tsp granulated sugar (or raw sugar)
  • 1 tsp roasted cumin
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1/2 tsp cayenne pepper

Directions:

  • Combine all ingredients in a bowl and whisk together. Store in a glass jar or airtight container.
  • Sprinkle 1-2 tbsp of this mixture over your veggies as you stir fry them for fajitas.
  • Also great to use for flavouring potatoes, roasted vegetables, tofu scramble, soy curls and more.

Additional Tips:

If you don’t like smoked paprika then you can omit it or add more chipotle or chili powder.  Smoked paprika does add more flavour without it being too hot and spicy.

Another Recipe:

  • 1 tablespoon cornstarch
  • 2 teaspoons chili powder
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1 teaspoon sugar
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon cumin

Directions:

  1. Combine all ingredients in a small bowl.
  2. Use as needed in recipes calling for fajita/taco seasoning.
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